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Vegan | Raw | GF



Best Banana Bread Recipe

16/7/2020

12 Comments

 
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Ingredients (for a 25 x 15cm pan):
  • 1/4 Cup olive oil (280 mlcup)
  • 2 Large Ripe Bananas
  • 2 Large Eggs
  • 1 teaspoon Vanilla Extract
  • 1/3 Cup Chickpea flour or other GF flour 
  • 2/3 cup grounded almonds & hazelnuts 
  • 1/3 Cup Muscovado Sugar
  • 1 teaspoon Baking powder 
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
 
Optional: decorative almonds 

Process:
 
Preheat oven to 180 C. Oil a loaf pan and set aside. My pan for this recipe is 25 - 15 cm 

Add the olive oil to mashed bananas and blend together. 

Add the vanilla extract and egg to the bowl and use the same fork to mash and stir until no yellow streaks of egg remain.

In a second large bowl whisk together the flour, sugar, baking soda, salt, and cinnamon, grounded nuts 

Add the dry ingredients to the wet ingredients and mix together with a spatula just until combined.

​Pour the batter into prepared loaf pan and bake for 45-50 minutes until a toothpick inserted in the center of the bread comes out clean.
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​Najbolji Banana Bread 

Recept je bez glutena i laktoze, te s visokim udjelom proteina. 
 
Velicina mog pleha za pecenje za ovaj recept je 25 -15 cm.
Solja je velika solja za caj, zapremine 280 ml.

Sastojci: 
1/4 solje maslinovog ulja
2 velike zrele banane
2 veca jaja (sobna temperatura)
1 kasicica vanilla extrakta 
1/3 solje brasna od slanutka ili nekog drugog bezglutenskog brasna 
2/3 solje kombinacije mljevenih ljesnjaka i badema
1/3 solje tamnog Muscovado secera 
1 vrhom puna kasicica praska za pecivo 
1/2 kasicice soli 
1/2 kasicice cimeta 
 
Po zelji: listici badema za dekoraciju
 
Postupak: 
 
Zagrijte rernu na 180C, pouljite pleh za pecenje i ostavite sa strane. 
 
U jednu zdjelu izgnjecite banane, pa im dodajte maslinovo ulje. Nastavite gnjeciti istom viljuskom. 
 
Potopm dodajte jaja i sve sjedinite. Uspite i aromu vanilije. 
 
U drugu zdjelu sjedinite suhe sastojke: brasno, mljevene orasaste plodove, prasak za pecivo, secer, so i cimet. 
 
Suhe sastojke dodajte mokrim, izmijesajte, iszlijte u pleh, ukrasite listicima badema pa pecite u zagrijanoj pecnici 45 - 50 minuta, odnosno dok cackalica ne izadje cista. 
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12 Comments

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    Full time food lover, spare time - delicious & easy recipes creator

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  • Home
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    • Vegan | Raw | GF
  • Work With Me