Walnut and Chocolate Muffins

 
These are definition of delicious and easy food.  Made with only few ingredients, it will melt in your mouth. 
 
For 16 muffins you need:
 
200 gr butter 
200 gr sugar
4 eggs
75 grams walnuts (chopped) 
100 gr chocolate (chopped)
200 gr flour 
Baking powder 
Maple syrup for glazing 
 
Process:
 
Beat butter by using electric mixer, until pale and fluffy,  pour in sugar and beat again.  Start adding one by one egg. Each should be well incorporated in the batter.
 
Set electric device aside and lightly mix in chopped walnuts and chocolate by using spatula. 
 
Finely incorporate flour and baking powder, also using spatula. Don’t over mix the dough. If you do, muffins won't be fluffy and light. 
 
Muffin cups shouldn’t be completely filled with this batter, only 2/3 of it. 
 
Bake in preheated oven on 180C for 20 minutes. 
 
Once it’s baked slightly, chill glaze them with maple syrup. (optional) 

Mafini s orasima i cokoladom

Oni su definicija brze I ukusne poslastice. Sa svega nekoliko sastojaka topit ce vam se u ustima. 
 
Za 16 mafina vam je potrebno:
 
200 gr putera 
200 gr secera 
4 jaja
75 grama usitnjenih oraha 
100 grama usitnjene cokolade 
200 gr brasna 
Prasak za pecivo 
Javorov isrup za glazuru (po zelji)
 
Postupak:
Najprije dobro umutite puter. Mutite ga mikserom sve dok ne postane blijed I vazdusast, potom dodajte secer. Ja koristim smedji, a vi koristite onaj koji zelite. Kada ste I secer dobro izmiksali pocnite s dodavanjem jaja. Jedno po jedno muteci masu izmedju svakog. 
 
Potom odlozite mikser I u tijesto uspite usitnjene orahe I cokoladu. Ja obicno stavim meksicke orahe I crnu cokoladu, no recept nije na to ogranicen. 
 
Koristeci drvenu kasiku ili plasticnu spatulu sjedinite orahe I cokoladu s tijestom. 
 
Na kraju uspite brasno pomijesano s praskom I lagano ga inkorporirajte u ostatak smjese. Ne mijesajte previse jer ce mafini postati gumenasti I izgubice svoju prozracnost. 
 
Pecite u dobro zagrijanoj rerni, na 180C, 20 minuta. 
 
Kada su peceni I lagano prohladjeni premazite ih javorovim sirupom.